DECEMBER TO REMEMBER :: CABERET-STYLE WEDDING
{{sigh}}
what. a. wedding.
so unique. so much love. shelley (MOB)…i know you are probably reading this and I wish we could go back and re-live this night all over again!
a cabaret style wedding at the four seasons hotel. guests were ushered to their dinner tables upon arrival. at their seat was a program + menu card combination. they were served champagne while watching the wedding take place from their seats. the suspended chuppah contained a family tree overhead which remained a focal point in the room over the dancefloor for the entire night. After the recessional, we quickly removed the screens which disguised our band and the reception began! Servers processed into the room with the first course which was served to the tables. After this course, the guests were hit with the largest menu I have ever seen. Check out our gorgeous calligraphed menu signs for each themed food station. We also paired each food station with a specialty cocktail. Too. Much. Fun.
..and lucky me… I get to do it all over again in March for the sister’s wedding! Can’t wait to show you what we have come up for hers!!
xo, CC
Thank you to:
Four Seasons Hotel Austin | David Kurio Designs | Townsley Designs | FILO Productions | Premiere Party Central | Marquee Event Group | La Tavola Linen | Simon Lee Bakery
| The Pink Tulip
Photography by Ashley Garmon Photographers
